Catch the aloha spirit at Roy's Hawaiian Luau Celebration at the Inn at Spanish Bay!  Each guest will be adorned with a fresh flower lei, entertained by a live hawaiian band and hula dancers, feast from a traditional luau buffet,  including Roy's signature dishes and enjoy beverages provided by Morgan Winery  Chefs will include, guest chef Roy Yamaguchi, chef Pablo Mellin and chef Anastasia Simpson.

Tickets are $130 per person, inclusive.  For children 10 and under, tickets are $29.95, inclusive.

For more information, please click here or call 831.647.7441