Metallico is chardonnay in its purest form, unadorned by oak. Select clones from top growers display intense tropical fruit and mineral aromas.

Upon arriving at the winery, the grapes were whole-cluster pressed. After pressing, the juice was cold tank fermented, retaining the essential bright fruit and mineral characters. The wine did not go through a secondary malo-lactic fermentation.

Metallico’s aromatics are intense with Asian pear, green mango, and baked apple. The palate has ripe fruit flavors of lemon meringue and quince. This wine encompasses a light-medium body with bright acidity and a long finish. It’s a perfect accompaniment to shellfish and lighter summertime fare.  

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